FOOD FANATICS CHEFS


We Help You Make It
 



Using their own culinary expertise, as well as insights from the company’s work with more than 250,000 restaurants and foodservice operations, the Food Fanatics Chefs collaborate with chefs and restaurateurs across the country. Their responsibilities include introducing the latest US Foods products and innovations to local chefs, offering in-depth menu and recipe analysis for restaurateurs and consulting with operators on enhancements they can make to help their businesses succeed. 

Sylvia Oliveira

Albuquerque, New Mexico

Bo Marianowits

Corona, California

Greg Matchett

Denver, Colorado

Jesse Moreno

Las Vegas, Nevada

Rahm Fama

Los Angeles, California

Angel Joy Roger

Phoenix, Arizona

Bryan LaPerle

Salt Lake City, Utah

Manny Haider

San Francisco, California

Charles Ramseyer

Seattle, Washington

Josh Butler

Atlanta, Georgia

Ed Butler

Knoxville, Tennessee

Franklin Dye

Little Rock, Arkansas

Jen Steakley

Memphis, Tennessee

Eric Lewis

Montgomery, Alabama

Drew Latham

Lubbock, Texas

Maria O'Rourke

Jackson, Mississippi

Jeffrey Bland

Roanoke, Virginia

Jeffrey Schlissel

Boca Raton, Florida

Chuck Martin

Fort Mill, South Carolina

Steve Afflixio

Tampa, Florida

Tim Warnock

Albany, New York

Leigh Holland

Altoona, Pennsylvania

Tom Macrina

Bridgeport, New Jersey

Rob Harbison

Metro New York

Chris Kube

Norwich, Connecticut

James Cochran

West Virginia

Mariela Bolaños

Chicago, Illinois

Dwight Drake

Cincinnati, Ohio

Chris Quinn

Cleveland, Ohio

Randall Smith

Detroit, Michigan

Rob Frye

Indianapolis, Indiana

Shawn Kiene

Iowa City, Iowa

Michael Rhoades

Omaha, Nebraska

Aaron Gregory

Salem, Missouri

Rob Komotos

St. Louis, Missouri

Matthew Dean

Streator, Illinois

Eric Bogardus

Boston, Massachusetts

Scott McCurdy

Food Fanatics Manager        

Corey Kley

Buffalo, New York

Carmine Gieck

Manassas, Virginia

Frankie Ruiz

Port Orange, Florida

Erin Gonzalez

Plymouth, Minnesota

Greg Barchetti

Greensburg, Pennsylvania

John Byrne

Food Fanatics Manager