Chef Thomas Macrina

Food Fanatics® Chef, Philadelphia

Chef Tom is the Food Fanatics Chef in the Philadelphia Market, which covers not only Philadelphia but the surrounding area including the Jersey, Delaware and Maryland shore points. He as been with US Foods since 2011. He has over 40 years experience in the Food Industry, specializing in all aspects of the industry. He is a graduate of the Culinary institute of America, a certified Master Chef, a Doctorate in Food Service and has earned many awards throughout his career. He has been and is still very active in the Culinary Olympics - presently Director of the United States team. Chef Tom is the reciepent of several medals in the competitions. He resides in Plymouth Meeting Pennsylvania with his wife and Dog.

Thomas's Areas of Expertise

Menu Engineering and Design

Recipients of this badge are well-versed and skilled in all core elements of Menu Engineering including Menu Psychology and Design, Marketing Your Menu, and Implementing Menu Changes within an Operation.

US Foods Online

This badge is awarded to individuals who have demonstrated a high level of proficiency with all US Foods’ proprietary online tools including Menu Profit Pro™, US Foods Inventory, the US Foods Mobile App, Business Analytics Reporting, and the US Foods Ecommerce ordering platform.