Chef Joel Anderson
Food Fanatics® Chef, Amherst
Chef Joel Anderson earned an AAS in Culinary Arts from Florida Culinary Institute, most recently was the chef of Reikart House & Jazzboline Restaurant, a Marriot Tribute Portfolio in Buffalo, NY. Chef Joel is excited to bring his over 20 years of experience to the table as a Food Fanatics Chef.
Joel's Areas of Expertise
Social & Digital Media
Those individuals who have received this badge are well-versed in the complex and multi-faceted topic of digital and social media. They understand key marketing concepts like brand development and campaign strategy and can also help restaurant operators optimize their social presence for maximum impact with their target customer base.