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New challenges? We’re serving new solutions.

Tools

Beyond Quality food, US Foods has the tools to help you make it. From detailed guides outlining category knowledge, calculators that help you to make informed product selections, and Resource Centers designed to educate and inform, it's all at your fingertips.

Build better LTOs, seasonal and holiday menus

Get profitable LTO strategies and tips for upcoming food and seasonal holidays.

 

Tips for dine-in, takeout, delivery and ghost kitchens

Outdoor dining season is upon us. Prepare for increased traffic with these resources.

Learn how restaurants have expanded to keep
al fresco dining all year.

Whether you join the big guys or go DIY, online delivery is a necessity for most restaurants.

 

Marketing and technology resources

Looking for help with social media? Need a new menu? Fed up with your old POS system? Find solutions!

Find restaurant marketing best practices on social media platforms, strategy and content creation to help your business make it. Get the details here.

Building SEO value for your restaurant begins with loving your website. Learn how to improve your bottom line by maximizing your website.

 

Restaurant management and operations resources

Find guides, how-to's and templates for all things operations - from meeting diners' dietary demands to automating processes.

From paleo to vegan, explore how restaurants are accommodating a range of specialty diets. Plus get tips from chefs on how to please every customer.

Explore five ways POS systems are streamlining restaurant operations with AI, including voice commerce, employee management and fraud detection.

 

Multi-unit, college and university, healthcare and hospitality resources

US Foods® is helping education foodservice operators solve their top challenges through our unsurpassed product innovation, industry experts, tools and technology.

VITALS by US Foods is a unique business and menu solutions program for healthcare operators facing critical foodservice challenges.