Gluten-Free Certified

US Foods® is committed to bringing you gluten-free certified products to help support the dietary preferences of today's diners.

Diners deserve an enjoyable experience, no matter what dietary needs they bring to the table. Because it’s not enough to simply offer gluten-free options, the products must taste good. And while not only are our Exclusive Brands gluten-free options delicious, they’re also certified by third parties to offer transparency and confidence.


functional foods infographic

Health is the driving factor in consumer selection of plant-forward or plant-based foods. 

– Datassential, 2023 Plant-Forward Opportunity Report 

These benefits include:

  • Excellent source of dietary fiber 
  • Excellent source of protein 
  • More than 5 billion CFU of probiotic bacteria 
  • Good source of vitamin C

*No artificial ingredients. Minimally processed.

**Made with ingredients derived form plants, fungi and algae; no animal-derived ingredients. Reasonable efforts to avoid cross-contact with animal-based ingredients.