THE Support TEAM AT US FOODS®
The team at US Foods® is here to help you with every aspect of your operations so your business can keep on cooking. As a US Foods customer, you will get personalized support and know-how from our knowledgeable experts, whose industry experience goes beyond delivering great food.
Whether you need tailored sales support, in-depth labor and cost analysis, menu engineering or product selection support, our Restaurant Operations Consultants (ROCs), Food Fanatics® Chefs, Account Executives and Product Specialists are available to help you succeed.
Put our team of foodservice authorities – and their many years of industry experience – to work for you. We’ve got your back.
MEET THE TEAM DEDICATED TO HELPING YOU MAKE IT
RESTAURANT OPERATIONS CONSULTANT
Get one-on-one operations advice from a restaurant expert
US Foods Restaurant Operations Consultants bring years of experience and knowledge to your operation, to help you increase efficiencies and boost profits.
Our ROCs have extensive backgrounds in foodservice management – most having been owners or operators of their own restaurants – and come equipped with the knowledge you need to help drive traffic and streamline your front-of-house operations, with in-depth knowledge and advice on how you can ensure your kitchen is running smoothly and profitably.
To schedule a one-on-one consultation with your local Restaurant Operations Consultant, search by market below.
- Regulations and Government Guidelines
- Operations Support
- Technology Solutions
- Financial Solutions
- Driving Traffic
- Optimizing Menus
FOOD FANATICS® CHEF
Get personalized guidance on menus, recipes and products
Partner with our culinary experts to grow your business! US Foods Food Fanatics Chefs have extensive expertise and years of first-hand knowledge in the industry and can show you how you can boost your operation’s profitability and growth by optimizing your recipes and menus to boost diner appeal.
The chefs stay abreast of the latest in food trends, techniques and diner preferences, and are here to give you personalized guidance, in-depth menu engineering and recipe analysis, strategies and more.
They stay abreast of the latest in food trends, techniques as well as diner interests
Let them equip you with the vital information you need to help improve your bottom line and achieve long-term success.
To schedule a one-on-one consultation with a local Food Fanatics Chef, search by market below.
- Takeout/Delivery Optimization
- Menu Streamlining
- Menu Recommendations
- Kitchen Support
- Product Expertise
Partner with “Big Picture” thinkers to maximize sales
Your Account Executive is your partner in looking at the big picture – combining their extensive product and industry knowledge with a personal understanding of your needs to help keep your business growing. They start by understanding the unique needs of your business, and then help you get started with placing orders on our eCommerce site, while recommending products and services – helping to ensure that your day-to-day needs are met.
The account executive is your primary point of contact for all your account services, whether it’s logistics or market trends – they can even do periodic business reviews. They will keep you up-to-date on the latest and greatest offerings from US Foods to help you manage your product mix, maximize sales and make your next big moves.
To schedule a one-on-one consultation with an Account Executive, search by market below.
- Account Services
- Technology Solutions
- Product Recommendations
- Equipment and Supplies Solutions
- Extensive Industry Knowledge
Meet your go-to source for product information
Our Product Specialists are your source of information for some of your most important needs, showing you the items we offer and highlighting the features and benefits of our products and brands. We have experts in proteins, produce and non-food items like disposables, kitchen equipment and more.
They’re fully informed, with details on pricing, competitors’ brands and the promotional offers that save you money. Look to them for product literature, product tastings, preparation tips and usage recommendations. Whether you need produce, center-of-the-plate selections or non-food items, our Product Specialists will help you make the best choices for your business.
To schedule a one-on-one consultation with a local Product Specialist, search by market below.
- Money-Saving Opportunities
- Market and Supply Conditions
- Product Selection
- Equipment and Supplies
- Local and National Foodservice Trends
- Product Utilization
- Disposable Items
- Center-of-the-Plate Items
- Non-Food Items