PIVOTING TO RETAIL

Many restaurants are responding to the COVID-19 crisis by adjusting their operations to a retail focus, offering groceries and home pantry essentials. Here are tips and tools to make the temporary switch at your restaurant.

LEARN HOW TO PIVOT TO RETAIL

What You Can Learn from Grocerants
If you’re thinking of adding a retail component to your restaurant to boost sales during this time, learn tips from the emerging grocerant trend on how to get started.
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Tips for Pivoting to Retail
Check out our quick guide to successfully pivoting or expanding your business to offer groceries or pantry home essentials.
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FDA Guidance for Retail Food Stores, Restaurants, and Food Pick-Up/Delivery Services During the COVID-19 Pandemic
The FDA is sharing best practices to operate restaurants, retail food stores and corresponding food pick-up and delivery services to safeguard workers and consumers during the COVID-19 pandemic.
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BEST WAYS TO SUPPORT YOUR EMPLOYEES
It’s never been more important to provide your employees with the essentials they need to stay encouraged during the COVID-19 crisis. Find out what you can do.
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TOOLS TO HELP YOU PIVOT TO RETAIL

Retail Offerings Templates
We’re offering free templates to help you promote your new retail offerings and pantry home essentials.
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THANK YOUR HEALTHCARE HEROES
Be sure your hard-working staff has the support they need during the COVID-19 crisis by offering an onsite grocery store, takeout meals and care packages. Get tips here.
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