Prep-Saving Produce Calculator
Your Labor Challenge. Our Solution.
Recent years have led to all-new labor and staffing challenges for operators like you. With our ready-to-use produce, you can significantly decrease time spent prepping whole fruits and vegetables for service, making things easier on the staff you have and saving you money.
Our custom tool can show you how your savings add up by using our ready-to-use produce, compared to the whole product.
To understand how ready-to-use products can help your operation, try our calculator!
Results and Benefits
In addition to reduced prep time and labor cost savings, additional benefits to our ready-to-use produce include:
- 100% yield
- No waste
- Consistency of product (quality and sizing)
- Consistency of pricing
- Reduction in potential injuries
*See package for preparation instructions.
**Estimated yield percentages are based on USDA’s Agricultural Handbook “Food Yields.” Actual yields will vary based on product grade, size, quality, seasonality, etc.
***For hand labor: Please test your variables for better accuracy in projecting the cost of commodity products.
Learn More About Produce
Find the information and support you need to purchase the right produce products for your operation, from buying and yield guides to tools and more.