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CHEF'S LINE®

Organic Sprouted Multigrain Bread

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Product Details

Sustainably grown and sprouted in-house, our grains and seeds create an exceptional whole grain experience that's flavorful and satisfying. Sprouted grains reduce gluten and contain a vibrant array of vitamins and minerals made more readily available by sprouting. This delicious bread is a good source of fiber, delivering the nutty flavor, soft texture and rustic appearance diners love.

Features

  • Made with USDA Certified Organic ingredients
  • Made without artificial ingredients, flavors, colors or added preservatives
  • Produced without pesticides or synthetic fertilizers
  • Five-day shelf life after thawing
  • Frozen, pre-sliced

Benefits

  • On-Trend: sprouted grains are increasingly popular
  • Versatile: can be used for sandwiches, breakfast breads and toast
  • Sprouting reduces gluten and makes vitamins and minerals more readily available
  • Organic products are quickly gaining popularity with consumers
  • 14 hours of labor savings per case: eliminates measuring, mixing, fermenting, kneading, resting, rolling, portioning, proofing, baking and slicing

Preparation Instructions

  • Store frozen. To defrost, remove bread bags from case so moisture can dissipate as bread thaws. Allow 8–10 hours for bread to thaw before using or toast bread while frozen. Use within five days of thawing.

Menu Ideas

  • Grilled Vegetable Sandwich
  • Panzanella Salad
  • Deli Sandwich
  • Patty Melt

Recommended for:

Coffee, Smoothies & Juices

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