Stock Yards® Collective
Production Facility in Colorado
"Designed for today’s fast-paced kitchens, our Denver team is proud to help Colorado operators simplify prep and reduce waste - so they can focus on serving exceptional dishes."
Sean Williams-Perez, Director
GET TO KNOW OUR FACILITY:
- Director:
Sean Williams-Perez; Sean.Williams-Perez@usfoods.com - Location:
5820 Piper Drive,
Loveland, CO 80538 - Established: Opened in 2021 to serve the greater Colorado region
- Team: Dedicated team members focused on precision, speed and quality
- Coverage: Supporting US Foods® divisions in Colorado
OUR SIGNATURE SKILLS:
- Custom Cuts: Handcrafted to meet your specific prep or portion control needs
- Further Processed Proteins: Beef and pork options that are ideal for labor savings and consistent portioning, including diced and cubed
- Portioned Proteins: Beef, pork, lamb and veal cuts tailored for exacting chef standards
- Whole Muscle Subprimals: Beef and pork subprimal sections that offer operators flexibility to cut and portion in-house
A Proud Heritage of Excellence
Explore our history of delivering exceptional meats and service,
from our beginings in 1893 to today's coast-to-coast capabilities.
Stock Yards® was founded by the Pollack family, in the original “stockyards” of Chicago.
Stock Yards was acquired by US Foods® to become one of the largest suppliers in the country.
As the first of its kind, this facility was designed for speed, accuracy and minimal waste—fresh, made‑to‑order proteins that
keep operators nimble.
We rebranded as Stock Yards® Collective as part of our commitment to meet the evolving needs of our customers.