Product Details
Add a taste of Taiwan’s vibrant street food culture to your menu with these poppable chicken bites. In Taiwan, this popular snack is commonly found in the night markets. Some say it was developed by street stall cooks who were trying to adapt the concept of American fried chicken to local tastes. But there’s no debate that this product is an irresistible bite.
Features
- Golden, dark brown, crispy-coated exterior with a slight sweetness, followed by a blend of salt, pepper and five spice with other natural flavors
- Lightly coated, par-fried, whole muscle, boneless, skinless, dark meat chicken
- About 0.85 oz. per piece
- Individually quick frozen
Benefits
- On-Trend: surge in popularity driven by growing interest in international street food and unique, flavorful dishes with familiar formats
- 85 minutes of labor savings per case: eliminates measuring, mixing, trimming, seasoning, two-step breading and par-frying
- Versatile: use as an appetizer, side dish, main dish, or as a topping for a salad or bowl
Preparation Instructions
- For best results, cook from frozen in the fryer at 350°F until the internal temperature reaches 165°F as measured by a calibrated thermometer or approximately 4.5–6 minutes
- Appliances may vary; adjust accordingly. Do not microwave. Must be cooked in accordance with food code and/or state and local requirements
Product Details
Add a taste of Taiwan’s vibrant street food culture to your menu with these poppable chicken bites. In Taiwan, this popular snack is commonly found in the night markets. Some say it was developed by street stall cooks who were trying to adapt the concept of American fried chicken to local tastes. But there’s no debate that this product is an irresistible bite.
Features
- Golden, dark brown, crispy-coated exterior with a slight sweetness, followed by a blend of salt, pepper and five spice with other natural flavors
- Lightly coated, par-fried, whole muscle, boneless, skinless, dark meat chicken
- About 0.85 oz. per piece
- Individually quick frozen
Benefits
- On-Trend: surge in popularity driven by growing interest in international street food and unique, flavorful dishes with familiar formats
- 85 minutes of labor savings per case: eliminates measuring, mixing, trimming, seasoning, two-step breading and par-frying
- Versatile: use as an appetizer, side dish, main dish, or as a topping for a salad or bowl
Preparation Instructions
- For best results, cook from frozen in the fryer at 350°F until the internal temperature reaches 165°F as measured by a calibrated thermometer or approximately 4.5–6 minutes
- Appliances may vary; adjust accordingly. Do not microwave. Must be cooked in accordance with food code and/or state and local requirements