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PATUXENT FARMS®

All Natural* Turkey Sausage Patty Raised Without Antibiotics

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Product Details

Features

  • On-Trend: helps meet growing demand for animal welfare products
  • Living Well: contains 75% less fat than pork sausage***
  • Versatile: can be used in place of conventional pork breakfast sausage
  • Time-Saving: fully cooked, reducing back-of-house labor and cook time
  • Cost-Saving: a cost-effective alternative to other turkey sausages
  • American Humane Certified
  • Made from turkeys raised without antibiotics
  • Contains no mechanically separated turkey
  • Features a Southern-style seasoning, including black pepper and sage
  • Contains no added MSG or caramel color

Preparation Instructions

  • Cook from frozen until internal temperature reaches 145?F.
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Menu Ideas

  • Biscuit, Turkey Sausage and Gravy
  • Turkey Sausage, Apple and Cheddar Breakfast Sandwich
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Recommended for:

Varied Menu, Family Style & Diners, Sandwich & Delis, Coffee, Smoothies & Juices

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