Running a restaurant takes passion, grit and a relentless commitment to growth. That's why Eric Cacciatore and the Restaurant Unstoppable community have partnered with US Foods® to share the tools, resources and knowledge that help restaurant owners build more profitable, efficient businesses—and create the freedom they set out to achieve.
Ready-to-use resources to help promote seasonal offerings and support smarter menu decisions.
Profitability calculatorsSimple tools to help understand margins, evaluate menu changes and improve profitability.
Hiring resourcesJob description templates built to help you staff front-of-house, back-of-house and management roles.
Get prioritized with Become a CustomerConnect with a US Foods expert – typically within hours – when you complete a US Foods Become a Customer form.
Why waste time, yield and profit when you could be using quality labor-saving products? These calculators help operators estimate the value of switching to smarter, more efficient product solutions.
Build a stronger restaurant team with ready-to-use job descriptions for:
✓ Back-of-House
✓ Front-of-House
✓ Management
✓ Specialty Roles
Food Fanatics® magazine delivers the latest foodservice trends, menu inspiration and operator-focused insights to help you navigate challenges, uncover opportunities and grow your business.
Thousands of independent restaurants rely on US Foods® quality products, tools and flexible delivery options to help their businesses succeed.
