• Recipe

Panko Breaded Artichoke Caesar Salad

Panko Breaded Artichoke Caesar Salad

Ingredients

  • .5 ea.
    Cross Valley Farms® Artisan Romaine
  • 2 oz.
    Monarch® Caesar Dressing
  • 3 ea.
    Chef's Line® Panko Breaded Artichoke Quarters
  • .25 ea.
    Hilltop Hearth® Cornbread Hamburger Bun
  • Drizzle
    Rykoff Sexton® Italian Olive Oil
  • To Taste
    Monarch Garlic Romano Seasoning
  • Garnish
    Roseli® Shaved Parmesan

Preparation

Make Caesar Salad and top with Fried Panko Breaded Artichokes, and toasted pieces of cornbread bun. 

Serves 1