• Recipe
  • Salads

Diced Colorful Veggies Blend Salad

Diced Colorful Veggies Blend Salad

Ingredients

  • 1 C
    Cross Valley Farms® Diced Colorful Veggie Blend with Sweet Potatoes, roasted with oil, salt and pepper
  • 2 C
    Cross Valley Farms Spring Mix
  • 2 T
    Monarch® Walnuts, roasted
  • 2 T
    Glenview Farms® Smoked Blue Cheese
  • 2 T
    Monarch Dried Cranberries
  • 2 T
    Roseli® Balsamic Glaze
  • 1 T
    Rykoff Sexton® Olive Oil

Preparation

  1. Place all ingredients – except the balsamic glaze – in a mixing bowl. 
  2. Toss salad together.
  3. Plate. Finish with drizzle of balsamic glaze.  

Recipe by Tyler Herald, Food Fanatics® Chef, Indianapolis
Serves 1