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  • Fall Scoop

Basil Pesto Burrata Ravioli

Basil Pesto Burrata Ravioli

Ingredients

  • 1 sprig
    Fresh Basil
  • 3 oz.
    Roseli® Organic Basil Pesto
  • 12 ea.
    Chef's Line® Basil Pesto Burrata Ravioli

PREPARATION

  1. Cook ravioli according to recommended cooking instructions.
  2. Strain ravioli from the pasta water and plate.
  3. Garnish with organic basil pesto and fresh basil.

By US Foods® Culinary Team

Serves: 1