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Balsamic & Herb Marinated Tomato Flat Bread

Balsamic & Herb Marinated Tomato Flat Bread

Ingredients

  • 7-8 slices
    Monarch® Balsamic Herb Marinated Sliced Tomatoes
  • 1 ea.
    Chef's Line® Pinsa Crust
  • .25 c
    Roseli® Organic Basil Pesto without Nuts
  • 1 c
    Roseli Shredded Whole Milk Pizza Cheese

Preparation

  1. Preheat oven to 400°F. Spread basil pesto onto pinsa crust, and top with pizza cheese and sliced tomatoes. 
  2. Bake on a parchment-lined sheet tray for 6-8 minutes or until cheese is fully melted.
  3. Garnish with fresh basil and slice.

Recipe by US Foods® Corporate Culinary Team

Serves 2