MONARCH®
Long Grain White Rice
Monarch Long Grain Rice is parboiled to lock in nutrients and the natural goodness of the rice in every grain. Each kernel cooks separately and fluffy, giving you the superior cooking quality that makes it the preferred choice of restaurants and professional kitchens. Serve it as a side dish for most any meat entree, or as an ingredient in casseroles, soups, and stews.
Features & Preparation
- Grown in USA
- Rice kernels stay separate when cooked
- Gluten-free
- No MSG
- Sodium-free
- Cholesterol-free
- Fat-free
- Supports American farm families
Benefits
- Perfect for soups, gumbos and pilafs
- Cooked rice kernels can remain over heat longer without becoming mushy