CHEF'S LINE®
All Natural* Boneless Pork Belly
We begin with slow-cooked, open-rack roasted pork belly lightly seasoned with spices and a touch of apple juice to bring out its rich, creamy flavor. Serve hot or cold as is or add your signature touch to create one-of-a-kind dishes that thrill diners and set you apart. Adding delicious, all-natural pork belly to your menu is easy because we save you hours of cooking time, not to mention the investment in equipment.
Features & Preparation
- Made with distinction
- Premium, fully cooked, open-rack roasted and lightly seasoned for creamy texture and delicious flavor
Benefits
- Performance: On-trend, first-to-market product with multiple applications to help differentiate your menu
- Cost savings: authentic, all-natural pork belly without having to invest in the equipment
- 5 hours of labor savings per case: eliminates trimming, measuring, rubbing, marinating and slow-roasting
*No artificial ingredients. Minimally processed
