HILLTOP HEARTH®
7" Greek-Style, Pocketless Pita
Flatbreads hold a place in most Mediterranean cultures' history. And now the tempting taste of traditional Greek pita in all its bubbling goodness has made its way to America. With a pleasing, mild flavor and soft, chewy texture, our imported pocketless Greek pita – that’s stone baked – makes the perfect sandwich bread or a scoop for dips or hummus. Or fold it over to hold souvlaki or gyros. Let your imagination soar, merging old world and new, with a pita so pliable that no matter how you fold it, it will hold its shape without cracking or tearing when gently warmed.
Features & Preparation
- 7 in.
- Soft, pliable and pocketless to hold substantial fillings; will not crack or rip when gently warmed
- Fully baked allows you to heat pita from frozen without drying out
- Long, 12-month freezer life
- Contains no hydrogenated oils and zero trans-fats for a healthy choice
- Whole wheat pita is made with 60% whole wheat for a good source of fiber
