Nathan Woody is the Food Fanatic Chef for the state of Iowa and has been with US Foods since 2024. He has 10+ years of back of house experience, specializing in bringing trending, global flavors to American restaurants and menu profitability. He holds an A.A.S. in Culinary Arts from Kirkwood Community College and resides in Iowa City with his wife, son, two dogs and a very old cat. His hobbies include biking and D&D.