CATTLEMAN'S SELECTION®

Carne Asada Steak Strips

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Product Details

With its inherent flavor profile and marbling, skirt steak is known as the “King of Carne Asada.” Naturally, we start by marinating skirt steak strips in authentic spices for a deliciously authentic experience. It comes to you pre-sliced for easy usage in a multitude of traditional and unexpected menu items.

Features

  • Made from USDA Choice inside skirt
  • Pre-marinated for traditional flavor and pre-sliced for extra convenience
  • 4 x 2.5 lb. vacuum-packed pouches per case
  • Raw, frozen
  • Pre-tenderized for a tender eating experience
  • Labor-Saving: pre-trimmed, pre-marinated and pre-sliced
  • Versatile: can be seasoned further if desired, and used in a variety of menu items like tacos, burritos, quesadillas and fajitas, or as a topping in salad or nachos

Preparation Instructions

  • Cook on a flat top or griddle, preheated to 375°F. Cook from a thawed state, place desired amount of sliced carne asada on a well-oiled griddle. For best results, allow the beef to sear before turning. Cook until internal temperature reaches 158°F

Menu Ideas

  • Carne Asada Tacos with Pico de Gallo
  • Carne Asada Steak & Egg Skillet
  • Gluten free Carne Asada Flatbread with Roasted Corn, Poblanos & Queso Fresco
  • Carne Asada French Dip with Pepper-jack Cheese & Roasted Chile Au Jus

Recommended for:

Bar & Grill, Latin American, Mexican, Ethnic - Middle Eastern, African, etc

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