CHEF'S LINE®

All Natural* Pulled Uncured Bacon

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Product Details

With our All Natural* Pulled Uncured Bacon, you can serve a beloved standard in a dynamic new format. Tender and easy to serve – similar to pulled pork – this versatile ingredient can top a burger or salad, flavor a breakfast dish or raise the stakes in any number of dishes awaiting your imagination. This product is all natural*, made with pork belly and simple ingredients, cooked and smoked for over six hours – designed for maximum convenience. A terrific add-on for many menu items, it’s your kitchen’s new secret weapon.

Features

  • FSA/SSA Code: 26280
  • Applewood-smoked pork belly, cooked for over six hours
  • *All natural: minimally processed, no artificial ingredients
  • Includes no added nitrites or nitrates, except for those naturally occurring in sea salt and celery powder
  • Meets the criteria for the US Foods® Unpronounceables List™
  • Versatile: can be used to feature bacon in new ways and in a variety of dishes
  • Time-Saving: pulled and pre-cooked until tender; ready to serve in 6–8 minutes from refrigerated state
  • Easy-peel film
  • Frozen

Preparation Instructions

  • Thaw under refrigeration. Remove from packaging and place in a non-stick frying pan or flat-top griddle over medium heat. Cook for 6–8 minutes, breaking up the pulled bacon occasionally until desired crispness is reached.

Menu Ideas

  • Pulled Bacon and Egg Breakfast Sandwich with Crispy Ribbon-Cut Hash Brown Topper on Glossy Bun
  • Crispy Pulled Bacon Banh Mi with Pickled Rainbow Slaw, Cucumber and Cilantro
  • Pulled Bacon Nachos with Queso Dip topped with Chipotle Salsa, Green Onions and Pickled Jalapeno

Recommended for:

Varied Menu, Steak & Seafood, Bar & Grill, European - Non-Italian, Italian, Mexican, Sandwich & Delis

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