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CHEF'S LINE®

Sliced Marble Rye Sourdough Bread

Product Details

Features

  • Marble of German-style rye sourdough and San Francisco-style sourdough
  • Contains caraway seeds and rye flour, as found in traditional rye breads
  • 21 usable slices per loaf
  • Meets the criteria for the US Foods® Unpronounceables List™
  • Frozen
  • Versatile: can be used in multiple applications, with various toppings
  • Hearty bread that stands up to sauces and stacked meats
  • Steamed prior to baking, to create its chewy, amber-colored crust
  • 365-day shelf life when frozen

Preparation Instructions

  • Thaw and serve
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Recommended for:

Varied Menu, Steak & Seafood, Bar & Grill

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