Product Details
Organic pesto remains a relatively rare find, but ours delivers in flavorful fashion. Vibrant green, and featuring a clean and balanced flavor, this product can be spread on sandwiches or bruschetta, added as a sauce to pastas or brought to life in ways you’re ready to begin imagining. With pesto still on the upswing on menus, a USDA Certified Organic option that contains no artificial flavors, colors or preservatives gives your kitchen a new secret weapon.
Features
- USDA Certified Organic
- Made with organic canola oil and organic Parmesan cheese
- Features vibrant green color
- No artificial flavors, colors or preservatives
- Frozen
Benefits
- On-Trend: helps meet growing demand for organic products
- Versatile: can be used as a spread or sauce in a variety of applications
- Time-Saving: requires no mixing or cleanup in back-of-house
- Includes simple ingredients that customers crave
- 30 minutes of labor savings per case: eliminates measuring, washing and chopping
Preparation Instructions
- For best results, thaw in the refrigerator. Perishable once thawed. Keep refrigerated. Gently heat to an internal temperature of 165°F before serving. Do not boil.
Product Details
Organic pesto remains a relatively rare find, but ours delivers in flavorful fashion. Vibrant green, and featuring a clean and balanced flavor, this product can be spread on sandwiches or bruschetta, added as a sauce to pastas or brought to life in ways you’re ready to begin imagining. With pesto still on the upswing on menus, a USDA Certified Organic option that contains no artificial flavors, colors or preservatives gives your kitchen a new secret weapon.
Features
- USDA Certified Organic
- Made with organic canola oil and organic Parmesan cheese
- Features vibrant green color
- No artificial flavors, colors or preservatives
- Frozen
Benefits
- On-Trend: helps meet growing demand for organic products
- Versatile: can be used as a spread or sauce in a variety of applications
- Time-Saving: requires no mixing or cleanup in back-of-house
- Includes simple ingredients that customers crave
- 30 minutes of labor savings per case: eliminates measuring, washing and chopping
Preparation Instructions
- For best results, thaw in the refrigerator. Perishable once thawed. Keep refrigerated. Gently heat to an internal temperature of 165°F before serving. Do not boil.