Organic Basil Pesto Without Pine Nuts



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Product Details

Organic pesto remains a relatively rare find, but ours delivers in flavorful fashion. Vibrant green, and featuring a clean and balanced flavor, this product can be spread on sandwiches or bruschetta, added as a sauce to pastas or brought to life in ways you’re ready to begin imagining. With pesto still on the upswing on menus, a USDA Certified Organic option that contains no artificial flavors, colors or preservatives gives your kitchen a new secret weapon.


  • On-Trend: helps meet growing demand for organic products
  • Versatile: can be used as a spread or sauce in a variety of applications
  • Time-Saving: requires no mixing or cleanup in back-of-house
  • Includes simple ingredients that customers crave
  • USDA Certified Organic
  • Made with organic canola oil and organic Parmesan cheese
  • Features vibrant green color
  • No artificial flavors, colors or preservatives
  • Frozen

Preparation Instructions

  • For best results, thaw in the refrigerator. Perishable once thawed. Keep refrigerated. Gently heat to an internal temperature of 165°F before serving. Do not boil.

Menu Ideas

  • Cheesy Pesto Monkey Bread
  • Pesto Grilled Cheese with Roasted Tomato Soup
  • Open-Faced Chicken Pesto Grilled Portobello Mushroom
  • Bruschetta with Ricotta, Pesto and Oven-Roasted Tomatoes

Recommended for:

Sandwich & Delis