7" Greek-Style, Pocketless Pita

Flatbreads hold a place in most Mediterranean cultures' history. And now the tempting taste of traditional Greek pita in all its bubbling goodness has made its way to America. With a pleasing, mild flavor and soft, chewy texture, our imported pocketless Greek pita – that’s stone baked – makes the perfect sandwich bread or a scoop for dips or hummus. Or fold it over to hold souvlaki or gyros. Let your imagination soar, merging old world and new, with a pita so pliable that no matter how you fold it, it will hold its shape without cracking or tearing when gently warmed.