Fire Roasted Corn and Poblano Peppers Blend with Onions



Unfortunately this item is unavailable in your market. Contact us for more information.

Product Details

We roasted supersweet corn, diced onions and diced poblano peppers separately, and then combined them into a versatile trio that elevates entrees, sides and carryout bowls. Fire-roasting deepens the flavor and adds visual appeal, and the blend – with no oil or seasonings added – is ready for your own signature spices and variations. Requiring no cutting, this easy-to-use staple can be heated from frozen in minutes.


  • Blend comprised of supersweet corn, poblano peppers and yellow onions
  • Fire-roasted, with char marks
  • Poblano peppers and yellow onions are diced to 3/8"
  • Individually quick frozen after roasting
  • Living Well: contains no oil or added seasonings
  • Versatile: can be used in multiple applications
  • Time-Saving: pre-cut product reduces prep time
  • Can quickly be heated from frozen
  • 365-day shelf life

Preparation Instructions

  • Keep frozen until ready to use. Sauté 1–2 servings on medium heat for 2 minutes or until internal temperature reaches 165°F

Menu Ideas

  • Chicken Tacos with Roasted Corn and Poblano Elote
  • Southwest Breakfast Hash with Over-Easy Egg
  • Roasted Corn and Poblano Risotto with Blackened Shrimp
  • Fried Chicken with Creamed Corn and Poblanos

Recommended for:

Varied Menu, Family Style & Diners, American Regional - Southwest, Cajun, etc, Mexican, Latin American