Consultant Matt Howard

Restaurant Operations Consultant, Orlando

Matt Howard is a Restaurant Operations Consultant that has been working with US Foods since 2018. Matt has worked in hospitality for more than 30 years with a focus on training and efficiency. He has worked as a managing partner, general manager, kitchen manager, and regional training & development manager. Experienced with small restaurants, National Chains, Franchises, Large Hotels and Resorts, and Major Theme Park locations he brings a broad area of experience and knowledge. Matt resides in Orlando Florida with his wife and two dogs.