Product Details
This bacon is naturally smoked for over 6 hours using real Maplewood. The result is a mildly smoked aroma with a slight sweetness and salty flavor made with the simplest of ingredients: water, sugar and sea salt. And because it’s all natural* and minimally processed, they can feel good about eating it. Great as a side or in sandwiches, burgers, salads and wrapped appetizers.
Features
- Pork has been raised without antibiotics
- 2-Diamond quality
- Smoked for more than 6 hours using real Maplewood
- No nitrates and nitrites added, except for those naturally occurring in celery powder and sea salt
- Frozen; 14-18 slices/lb.
Benefits
- On-Trend: meets the demand for utilizing proteins raised without antibiotics
- Versatile: can be used in many different applications
- 120 minutes of labor savings per case: eliminates trimming, brining, smoking, slicing and seasoning
- *No artificial ingredients, minimally processed
Preparation Instructions
- Cook thoroughly
Product Details
This bacon is naturally smoked for over 6 hours using real Maplewood. The result is a mildly smoked aroma with a slight sweetness and salty flavor made with the simplest of ingredients: water, sugar and sea salt. And because it’s all natural* and minimally processed, they can feel good about eating it. Great as a side or in sandwiches, burgers, salads and wrapped appetizers.
Features
- Pork has been raised without antibiotics
- 2-Diamond quality
- Smoked for more than 6 hours using real Maplewood
- No nitrates and nitrites added, except for those naturally occurring in celery powder and sea salt
- Frozen; 14-18 slices/lb.
Benefits
- On-Trend: meets the demand for utilizing proteins raised without antibiotics
- Versatile: can be used in many different applications
- 120 minutes of labor savings per case: eliminates trimming, brining, smoking, slicing and seasoning
- *No artificial ingredients, minimally processed
Preparation Instructions
- Cook thoroughly