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Seared Yellowfin Tuna Slices

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Product Details

These versatile slices save you time and food waste. Filtered with woodsmoke (Clearsmoke®), they retain the taste, texture and color of fresh tuna. They’re tender and flavorful in bowls, on salads and with rice, enhancing starters and entrées alike. Using tuna that’s wild-caught from a fishery participating in a Fishery Improvement Project (FIP), they’re prepared without artificial flavors, colors or added preservatives.

Features

  • Ready-to-eat tuna
  • 18 grams of protein per serving
  • Rubbed with pepper and garlic, then seared
  • Made without artificial ingredients or added preservatives
  • Treated with filtered woodsmoke (Clearsmoke patent)
  • Individually Vacuum Packed (IVP), 3 oz.

Benefits

  • Living Well: 18 grams of protein per serving
  • Versatile: Can be used in multiple applications
  • Time-Saving: No need to cook the item because it’s Sashimi Grade** and seared
  • Clean-label ingredients that customers crave
  • Long-line wild-caught with sustainability in mind
  • Treated with filtered woodsmoke (Clearsmoke patent), as opposed to chemically treated with CO
  • No food waste – 100% yield

Preparation Instructions

  • Keep frozen until ready to use. Open frozen package, remove tuna and thaw under refrigeration. Once thawed, serve as is

Menu Ideas

  • Seared Ahi Tuna Bowl
  • Seared Tuna Hand Roll
  • Spicy Tuna with Corn and Peppers
  • Seared Tuna Salad on Baby Savoy Spinach Blend

Recommended for:

European - Non-Italian, Chinese, Asian - Non-Chinese, Ethnic - Middle Eastern, African, etc

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