Product Details
Made primarily of black beans, this Kosher Certified patty includes rolled oats and panko crumbs, red and green bell peppers, cilantro and parsley for a Southwestern flavor that vegan and vegetarian diners will appreciate. Plus, it’s an excellent source of fiber.
Features
- Contains no ingredients found on the US Foods® Unpronounceables List™*
- Vegan**
- Kosher Certified
- *Does not include product marketed and sold by third-party licensees. Processing aids and potential cross-contact during production are not in scope for this program
- **No ingredients of animal origin. Reasonable efforts to avoid cross-contact with animal-based ingredients
Benefits
- Dress up with unique toppers and pairings
- Black beans, which are the primary ingredient, are considered a superfood
- Excellent source of fiber; contains 9 grams per 4.25 oz. serving
- 8 grams of protein per 4.25 oz. serving
- 45 minutes of labor savings per case: eliminates the labor of measuring, chopping vegetables, seasoning and hand-forming patties
Preparation Instructions
- Convection oven: preheat oven to 400°F. Place burger onto a parchment-lined sheet pan and cook for approximately 10-12 minutes
- Conventional oven: pre-heat oven to 400°F. Place burger onto a parchment lined sheet pan. Cook for approximately 13 to 15 minutes
- Pan-fry: in a lightly oiled pan, preheated to medium heat, cook for approximately 5 to 7 minutes on each side. Do not flip the burger until it is browned
- Grill: preheat grill to a medium-high heat. Cook for approximately 5 to 7 minutes on each side. Do not flip the burger until it is charred
- Cooked to an internal temperature of 165°F
Product Details
Made primarily of black beans, this Kosher Certified patty includes rolled oats and panko crumbs, red and green bell peppers, cilantro and parsley for a Southwestern flavor that vegan and vegetarian diners will appreciate. Plus, it’s an excellent source of fiber.
Features
- Contains no ingredients found on the US Foods® Unpronounceables List™*
- Vegan**
- Kosher Certified
- *Does not include product marketed and sold by third-party licensees. Processing aids and potential cross-contact during production are not in scope for this program
- **No ingredients of animal origin. Reasonable efforts to avoid cross-contact with animal-based ingredients
Benefits
- Dress up with unique toppers and pairings
- Black beans, which are the primary ingredient, are considered a superfood
- Excellent source of fiber; contains 9 grams per 4.25 oz. serving
- 8 grams of protein per 4.25 oz. serving
- 45 minutes of labor savings per case: eliminates the labor of measuring, chopping vegetables, seasoning and hand-forming patties
Preparation Instructions
- Convection oven: preheat oven to 400°F. Place burger onto a parchment-lined sheet pan and cook for approximately 10-12 minutes
- Conventional oven: pre-heat oven to 400°F. Place burger onto a parchment lined sheet pan. Cook for approximately 13 to 15 minutes
- Pan-fry: in a lightly oiled pan, preheated to medium heat, cook for approximately 5 to 7 minutes on each side. Do not flip the burger until it is browned
- Grill: preheat grill to a medium-high heat. Cook for approximately 5 to 7 minutes on each side. Do not flip the burger until it is charred
- Cooked to an internal temperature of 165°F