Chef Art Ledda
Food Fanatics® Chef
Bolingbrook, IL
Chef Art Ledda’s early exposure to Filipino food inspired him not only to understand his culture’s food but to understand food, has no boundaries. His work under Chicago Chefs Paul Virant, Kristine Subido, Harold Jurado and Nathan Sears have only helped him hone his skills. Chef Art brings an unmatched enthusiasm for food and helping others as a Food Fanatics® Chef.
Chef Art Ledda
Food Fanatics® Chef, Bolingbrook
Chef Art Ledda’s early exposure to Filipino food inspired him not only to understand his culture’s food but to understand food, has no boundaries. His work under Chicago Chefs Paul Virant, Kristine Subido, Harold Jurado and Nathan Sears have only helped him hone his skills. Chef Art brings an unmatched enthusiasm for food and helping others as a Food Fanatics® Chef.
Art's Areas of Expertise
Menu Engineering and Design
Recipients of this badge are well-versed and skilled in all core elements of Menu Engineering including Menu Psychology and Design, Marketing Your Menu, and Implementing Menu Changes within an Operation.
US Foods Online
This badge is awarded to individuals who have demonstrated a high level of proficiency with all US Foods’ proprietary online tools including Menu Profit Pro™, US Foods Inventory, the US Foods Mobile App, Business Analytics Reporting, and the US Foods Ecommerce ordering platform.