Farmer's Report

Produce Trends - May 29, 2020

All produce pricing trends are based on USDA data as of May 19, 2020.

VEGETABLES

POTATOES

Russets  arrow down

The Russet market is steady to up this week, depending on growing region and pack size. Seventy and 90-ct. Burbanks, and 6-oz. min. size are steady out of Idaho with moderate supply and demand. Seventy-ct Norkotahs are steady while 90-ct. Norkotahs are up out of Washington/Oregon with moderate supply and demand being reported. Quality is fair out of both growing regions.

Reds  arrow steady

The red potato market is steady this week out of Florida and California with moderate supply and good demand being reported.

Yellows  arrow steady

The yellow potato market out of Florida and California is steady this week with moderate supply and good demand being reported.

CABBAGE

Round Green  arrow up

Cabbage market is down this week with moderate supply and moderate-to-fair demand.

LEAF LETTUCE

Green Leaf  arrow down

Green leaf market is flat this week. Supply is good and demand is light.

Romaine  arrow down

Romaine market is flat this week with good supply and fair demand. Quality is good.

ICEBERG LETTUCE  arrow up

Iceberg market is up this week. Supplies are moderate and demand is good.

GARLIC  arrow steady

Starting in early June, a two-week supply gap is expected for domestic peeled garlic. This supply gap comes before domestic, new-crop garlic is expected in mid-to-late June.

ONIONS  arrow up

Jumbo yellow onion market is steady to up this week. Product out of California and Texas is steady with moderate supply and good demand, and quality being reported. Product out of Georgia is up with moderate supply and good demand and quality being reported.

MUSHROOMS  arrow steady

Most mushroom suppliers coast to coast are experiencing supply shortages on Criminis. Suppliers are having trouble filling small orders on the less popular variety packs, like wild and exotic mushrooms.

CILANTRO  arrow up

The cilantro market is up this week out of all growing regions. Product out of Oxnard and Central Coast California is up on both 30's and 60's with moderate supply and good demand being reported. Product out of Mexico is up on 60's with moderate supply and good demand being reported. Quality will vary by growing region.

CUCUMBERS  arrow steady

Cucumbers are up slightly this week. Western cucumbers are up slightly across all sizes. Georgia already started harvesting last week, which should help supply in the coming weeks. Georgia quality is very good so far. Western quality is poor due to high temperatures in the growing regions.


CELERY  arrow down

Celery market is flat this week. Supplies are good and demand is fair.

Yellow Squash  arrow down

Eastern supply is stronger on Zucchini than on yellow squash. Western supply is transitioning, and growers expect to see supply and quality start to improve in the coming weeks.

ZUCCHINI  arrow up

Lighter supply from Georgia is raising prices slightly on Zucchini this week. Overall, quality is good.


GREEN BEANS  arrow down

The green bean market is mixed this week. Machine-picked product out of South Florida is up with lighter supply and good demand being reported. Hand-picked product out of Coachella, California is down with lighter supply and good demand being reported. Product out of South Georgia is steady with moderate supply and demand. Imported Haricot Verts are steady with moderate supply and lighter demand being reported. Quality will vary by growing region.


BELL PEPPERS

Green  arrow down

Green bell pepper supply has improved in Mexico and Florida. The Coachella Valley is steady to up right now, as the season is just starting off.

Red  arrow up

Red pepper supply is light in central Mexico, which is driving the prices up slightly. Demand is good. Quality is very good.


TOMATOES 

Rounds  arrow down

Round prices are back up this week as Eastern supply is very short. North Carolina is expected to start up next week, which should help lower the prices and ease the demand for eastern rounds. Mexican rounds are experiencing a light gap in supply as Nogales is winding down faster than Baja is ramping up. New crop quality is very good.

Romas  arrow up

Eastern volume is expected to remain light until July, and Western volume is also light due to the transition from Nogales to Baja. Quality is generally fair to good.

Cherry  arrow up

Eastern supply is light, as growers have harvested less fruit last week to try and meet the shifting demand. Overall quality is great.

Grape  arrow up

Eastern supply is tight, as growers have walked away from old crop. Western supply is very tight, as Nogales supply is winding down faster than Baja is ramping up.


CARROTS  arrow steady

The jumbo carrot market is steady to down this week. Product out of Kern, California and South Georgia is steady with moderate supply, demand and good quality being reported. Product out of Mexico is down with moderate supply, lighter demand and a wide range in quality being reported.

GREEN ONIONS  arrow up

The green onion market is down this week, with product out of Mexico down on medium and large sizing with moderate supply and demand, and fair quality reported.

CAULIFLOWER  arrow up

Cauliflower market is up this week. Supplies are light and demand is moderate.

ASPARAGUS  arrow down

The asparagus market is down this week out of all growing regions. Product out of Peru is down with lighter supply and demand. Product out of Mexico is down with moderate supply and demand. Product out of Michigan is also down with moderate supply and good demand. Quality will vary by growing region.

BROCCOLI  arrow down

Broccoli market is up this week. Supply is light and demand is moderate.


HANGING FRUIT

Apples and Pears

Apples  arrow steady

All varieties out of Washington are steady with good supply, quality and demand being reported.

Pears  arrow steady

The pear market out of Washington remains stable with moderate supply, demand and good quality being reported.


CITRUS

LEMONS  arrow steady

Lemons are up slightly on large-sized (115’s and 140’s) and small-sized (75’s and 95’s) fruit. Quality is good.

LIMES  arrow down

Lime prices are down slightly on all sizes, as supplies grow and demand softens from last week. All other sizes are steady from last week. Quality is good.

ORANGES  arrow up

Valencias have started this week in a slow way and the navel crop is starting to wind down. Prices are up among all sizes of navel fruit through this transition. Quality varies.


BERRIES

STRAWBERRIES  arrow down

Strawberry market out of Santa Maria, California is down this week with good supply and moderate demand.

GRAPES  arrow down

The grape market is mixed this week, depending on variety and growing region. Red Globes and Black Seedless are steady on all sizes out of Chile. Red Seedless are steady on medium, large, and extra-large, and up on medium-large sizing out of Chile. White Seedless variety is down on large sizing out of Mexico, while Black Seedless and Perlettes are down on all sizes out of Mexico. Lighter supply and good demand are being reported out of Mexico.


TROPICAL

PINEAPPLES  arrow steady

Supply is a bit low on 7-ct. pineapples, but the market expects this to change next week.

BANANAS  arrow steady

Banana supply and quality is good. Specialty bananas (24-ct. and IP’s) continue to be in light supply even as demand is low.

AVOCADOS  arrow down

Avocados supply has improved from both Mexico and California growing regions. Strong retail demand coupled with good supply is improving pricing. The market is still flooded with #2 product. Quality is good.

MELONS

CANTALOUPES  arrow up

Cantaloupe market is flat this week. Domestic supplies are on the lighter side but expected to increase in the coming weeks.

HONEYDEWS  arrow up

Honeydew market is down this week. Domestic supplies are on the lighter side but expected to increase in the coming weeks.

The data contained in the Farmer’s Report is provided for informational purposes only, is not tailored to your specific purchasing needs, and is not intended as a substitute for any other publicly-available market data or information. The Farmer’s Report is compiled from the last-received market data provided by the United States Department of Agriculture (USDA) and/or other market sources, and is subject to change without notice. Nothing herein is the opinion of US Foods®. US Foods neither assumes any legal liability nor makes any warranty or guaranty, either express or implied, regarding the completeness, accuracy or usefulness of this information.