Omega 3 A.M. Breakfast Sandwich
- 1 ea. Hilltop Hearth® English Muffin, split
- 1 ea. Harbor Banks® Roasted Garlic Lemon Salmon Patty
- 1 ea. Glenview Farms® Cage Free Brown Egg, fried or over medium
- 1 oz. Monarch® Roasted Garlic Aioli
- 4 g Cross Valley Farms® Harvest Lettuce Blend
- 1 tsp. Lemon juice
- to taste Monarch Kosher salt
- Toast English muffin in toaster, oven or on flat top.
- Heat salmon patty following instructions on box.
- Toss greens in lemon juice and salt to taste.
- Spread aioli on bottom slice of toasted English muffin.
- Place salmon patty on top of aioli, place egg on top of salmon patty, top egg with dressed greens.
- Place top bun on greens.
- Wrap sandwich in sandwich wrap or place in desired container.
Recipe by Valerie Rubin, US Foods® Culinary Innovations Consultant, Southern California