Product Details
The name Pat LaFrieda is instantly synonymous with the finest, highest-quality beef. This succulent Angus beef burger is made from
whole cuts of USDA Choice short rib and chuck – not trim – and from cattle that were born, grazed and processed in the United
States. Sourced from custom-blended beef, it’s a superior base for your burger creations.
Features
- USDA Choice Angus chopped beef from whole, boneless primal or subprimal cuts; whole muscle, not trim
- Pre-blended varieties of short rib and chuck save you hours of prep
- Chopped in small batches from the best and most-flavorful meats to yield the finest burgers
- Fresh-refrigerated burgers with a shelf life of 21 days
Product Details
The name Pat LaFrieda is instantly synonymous with the finest, highest-quality beef. This succulent Angus beef burger is made from
whole cuts of USDA Choice short rib and chuck – not trim – and from cattle that were born, grazed and processed in the United
States. Sourced from custom-blended beef, it’s a superior base for your burger creations.
Features
- USDA Choice Angus chopped beef from whole, boneless primal or subprimal cuts; whole muscle, not trim
- Pre-blended varieties of short rib and chuck save you hours of prep
- Chopped in small batches from the best and most-flavorful meats to yield the finest burgers
- Fresh-refrigerated burgers with a shelf life of 21 days