All Natural* Al Pastor



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Product Details

No specialized equipment? No problem! This whole muscle boneless pork shoulder has been marinated, hand-stacked on a vertical spit, fire-seared, thinly sliced and quickly frozen. The result: an easy, fast way for you to pile authentically seasoned al pastor onto flatbreads, tacos, salads, pizzas and a variety of other dishes.


  • *No artificial ingredients. Minimally processed
  • Whole muscle, boneless pork shoulder
  • Hand-stacked on a vertical spit, fire-seared and sliced from the cone
  • Seasoned with a Mexican-inspired blend, including annatto, onion powder, garlic powder, lime juice and apple cider vinegar
  • Product must be fully cooked before serving
  • Meets the criteria for the US Foods® Unpronounceables List™
  • Individually quick frozen
  • On-Trend: helps meet growing demand for authentically prepared Mexican cuisine
  • Versatile: can be used in multiple applications
  • Labor-Saving: eliminates the need to season, store, prepare and slice a full meat cone

Preparation Instructions

  • Cook from frozen
  • Flat top: cook in a small amount of oil on medium-high heat for 4-5 minutes until an internal temperature of 145°F is reached
  • Stovetop: sauté over medium high heat for 6-7 minutes until an internal temperature of 145°F is reached
  • For a traditional experience, top with fresh pineapple

Menu Ideas

  • Al Pastor Tacos with Pineapple-Cilantro Salsa
  • Al Pastor Pork Enchiladas
  • Pork Torta Ahogado

Recommended for:

Varied Menu, American Regional - Southwest, Cajun, etc, Bar & Grill, Mexican, Latin American