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CHEF'S LINE®

Smoked Beer Brisket

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Product Details

Features

  • Trimmed, smoked brisket
  • Contains Texas-made beer to add moisture and flavor
  • Smoked over traditional hickory chips for 14 hours
  • Fully cooked, frozen, ready to eat
  • On-trend: Beer infusion and the flavors of smoke and char are highly popular
  • Versatile: Brisket's flavor lends itself to multiple cuisines and dishes
  • Time-saving: brisket is smoked low and slow until it's tender for easy slicing and shredding
  • Each brisket is individually vacuum-sealed so you can easily thaw the amount you need

Recommended for:

Varied Menu, Steak & Seafood, Bar & Grill, Family Style & Diners, European - Non-Italian, Italian, Sandwich & Delis

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