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CHEF'S LINE®

Cheddar Chive Biscuit

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Product Details

Features

  • Made with buttermilk, cheddar cheese, chives and over 50% real butter
  • Contains no artificial flavors or preservatives, and no colors from artificial sources
  • Flaky but firm texture
  • 3 oz., 3¼"-diameter split biscuit
  • Meets the criteria for the US Foods® Unpronounceables List
  • Frozen
  • Versatile: can be served warm from the oven, with gravy or as a sandwich holder
  • Time-Saving: pre-baked, reducing prep time
  • Simple-ingredient profile unique among top-tier biscuits
  • Packaged on a bakeable tray

Preparation Instructions

  • Defrost
  • Unwrap bakeable tray and brush with butter or butter substitute
  • Standard oven: Bake at 425°F for 4-5 minutes
  • Convection oven: Bake at 350°F for 5-6 minutes
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Menu Ideas

  • Country Ham and Cheddar Sliders
  • Cheddar Chive Biscuits with Old Bay Shrimp Gravy
  • Cheddar Chive Biscuit Breakfast Sammy
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