Operating Safely

LABOR LEGISLATION AND STAFFING RESOURCES

Your team is your greatest asset, and a well-trained team provides excellent customer service. There have also been several legislative acts due to COVID-19 that are relevant to the restaurant and foodservice industry. This page is your hub for all things CARES Act, Paycheck Protection Program and staffing tips and technology. If you’d like to schedule free 1-on-1 time with a Restaurant Operations Consultant, Food Fanatics® Chef or Specialist, you can do it here.

PAYCHECK PROTECTION PROGRAM:

PAYCHECK PROTECTION PROGRAM LOAN FORGIVENESS - UPDATED NOVEMBER 2
How to file for PPP Loan Forgiveness as a restaurant or foodservice operation
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CARES Act / FFCRA

CARES Act Quick Guide
Get an overview of the CARES Act to help support your business during the COVID-19 crisis.
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CARES Act/PPP Webinar
Join our Restaurant Operations Consultants who specialize in the CARES Act to ask any questions you have about navigating this legislation. We will briefly review any recent, relevant updates to the CARES Act and open the floor to your questions.
Register for an upcoming session or watch on demand ≫

SBA Disaster Loan Assistance
View details on COVID-19 relief options and additional resources available for small businesses.
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FFCRA Q&A
Get your questions answered from our experts about Families First Coronavirus Act. We will review recent updates and discuss how they impact you and your employees.
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STAFFING TECHNOLOGY AND RESOURCES

Staff Recruiting Solutions
We’ve teamed up with Snagajob to provide restaurant operators and their employees with resources to support them during this challenging time.
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SIMPLIFY STAFFING
There are several services and guides for staffing your restaurant efficiently.
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Homebase Webinar
To help you manage the daily changes in the restaurant industry, Homebase provides tools to help you change schedules on the fly, streamline payroll, hire additional staff and get expert HR tips from live advisors. Join our experts to make staff management easy.
Watch on Demand ≫

CHECK® RESOURCE CENTER
The CHECK® Resource Center is a one-stop repository for restaurant industry insights and advice to help run your business more efficiently.
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Service without a Smile
How to deliver customer service now and on the other side
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SO YOU WANT A KICK-ASS STAFF?
Create your own kick-ass staff—start by reading this.
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THE BIG CHILL
6 Stress-Busting Tactics to Reduce the Strain of Restaurant Life
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IS LACK OF CONSISTENCY MAKING YOU PULL YOUR HAIR OUT?
How restaurant staff development cultivates a consistent guest experience
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