The Scoop

Spring 2014: Order food to go on the patio!

Spring is fast approaching, and with it come the longer days and rising temperatures that will have diners everywhere craving patio favorites. In the pages of this Scoop, you will find fresh offerings to help chefs create bold, new dishes and classic recipes sure to wake up diners' taste buds.

Building on one of the season’s hottest (or should I say spiciest) trends, we’re bringing the heat with our Smoky Ghost Pepper Jack Cheese Slices and Hot & Spicy Buns. We are also reintroducing the classic and beloved Waffle Fry. The scoopable shape makes it the perfect canvas for any topping you can imagine. We’ve also revolutionized the way disposable cutlery is stored and dispensed with a stylish and functional dispenser that makes it easier and more sanitary for customers to get their utensils.

This is just a taste of the delicious items we’re offering in this Scoop. We hope you find these offerings as exciting as we do and that they get you thinking about all the ways you can ignite your menus this season! Contact your sales rep or visit for more information on any of the Scoop items.